Knowledge


At home, we do not joke with the cultivation of hops and are aligned with our mission, which is to redefine the industry standards by accomplishing everything in the Bastien way.

That’s why our hop cones are harvested, dried and vacuum packed, with nitrogen, to avoid the crystallization of our T90 granules.

Hops Bastien was founded with the promise that our hops would be processed within 24 hours of harvest. We fulfill this promise daily so that our granules have the same irresistible qualities in alpha-acids, essential oils and aromas.

With Houblon Bastien, no more hassles! By placing a hop order with us, you benefit from our delivery time of 5 WORKING DAYS or less. As a bonus, you will reduce your carbon footprint by choosing a local company.

Mechanical harvest


recolte

Mechanical separation of the cones with the harvester

Low temperature drying


sechage

Drying at low temperature, computer controlled in real-time

Pelletizing


granulage

T-90 pellet format

Packaging + nitrogen injection


ensachage

Packaged into anti-oxygen and anti-UV Mylar lined bags, nitrogen flushed

Freezing


congelation

Bags are kept in a freezer

24 hours


transformation

Entire process completed within 24 hours of harvest